Enfleurage

Hot enfleurage of rosemary in olive oil.  Photo by Veganbaking.net

en·fleu·rage
[ahn-fluh-rahzh; Fr. ahn-flœ-razh]
-noun
A procedure by which fats are introduced into other fats.  Most often a flavorless fat is used, in order to let the introduced fat dominate the aroma and taste profiles.

More information after the jump

The Modern Music of Pretty Lights

Another great tune after the jump...

Underwater Sculpture

Underwater sculptures by artist Jason de Caires Taylor.

Much more after the jump!

Ferran Adria on Liquid Nitrogen

Cliff House

More after the jump...

Lost and Silent

More after the jump...

Thundercat - For Love I Come

Inherited Age

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Chris Clarke's house was

destroyed in a bushfire.

He built around the old metal frame,

using stronger and older materials.

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lifestyle.com.au/granddesigns/

thepinkandblueblog.com/

swale.com.au/